Antonia's Pizza | Our Story
Born on Higuera Street
Antonia's Pizza is a Higuera Street original — hand-crafted dough, homemade tomato sauce, and bold flavors served from a personal 10-inch to a legendary 28-inch pie.
The craft in every crust
Every pie starts with hand-crafted dough and a homemade tomato sauce — no shortcuts. The SLO Style seasoned crust has earned its own reputation: light, crispy, and so good that even self-described crust-avoiders eat it clean.
The Ajarski
A Georgian-inspired dough boat — fluffy, loaded with mozzarella, feta, egg, and butter — available in four variations: Original, American, Mexicano, and SLO Style.
A neighborhood spot on Higuera
Steps from the Fremont Theater in SLO's most walkable corridor — feeding locals, Cal Poly students, and visitors. Mustang News called it out by name.
Something for every appetite
Calzones, spaghetti, rigatoni, signature Pizza Fries, wings, and heart-shaped pizzas — the menu goes well beyond pizza, all made with the same homemade care.
